Communication Is What Makes Temporary Work Feel Stable
Temporary hospitality work will always come with an element of uncertainty but communication is the key to helping. New venue, new managers, different teams and changing schedules, all have to be contended with. What makes it feel stable isn’t removing that change, it’s knowing that when something shifts, someone will answer the phone. Our staff […]
National Apprenticeship Week: Why We Champion Apprentices Every Day
At Berkeley Scott, apprenticeships are not a once-a-year conversation or a box to tick. They are a meaningful part of how we grow our people, strengthen our teams, and stay connected to real, hands-on experience across the business. Supporting apprentices does take commitment. It requires time, guidance, and consistent encouragement from experienced colleagues. But the […]
Dependable DBS Staff for Schools, Colleges & Catering
Expertly Vetted DBS Staff for Education & Catering Staffing challenges can arise at any time, especially as the February term approaches. Whether you’re planning ahead or dealing with unexpected absences, having access to reliable DBS staff can make all the difference in keeping your service running smoothly. We specialise in supplying fully trained, DBS-checked staff […]
Time to Talk Day 2026: Let’s Start the Conversation About Mental Health in Hospitality
Mental Health in Hospitality In hospitality, we’re brilliant at looking after others. Whether it’s guests, clients, candidates or colleagues, caring and tending to others comes naturally. But while caring for others is part of the job, finding time to look after our own mental health isn’t always easy. That’s why Time to Talk Day, taking […]
How to Tackle the January Blues in Hospitality
Supporting Wellbeing during Hospitality’s quietest Month January can be tough for hospitality workers. After the festive rush, shifts may slow down, the weather’s gloomy, and motivation can dip. If you’re feeling the January blues, you’re not alone, but this blog aims to help you explore ways to reset, refocus, and start the year feeling positive. […]
How to avoid last-minute staffing failures
Preparing for unexpected absences over the Winter Months With winter in full swing, flu cases and other seasonal illnesses are keeping more staff off work than usual. Even a few unexpected absences can quickly disrupt the working day, especially if critical roles aren’t covered. Planning in advance, identifying the key positions that must always be […]
Keeping Hospitality Running on New Year’s Eve
The planning behind one of the busiest nights in Hospitality While most of the country counts down to midnight, hospitality staff are already in full swing, making New Year’s Eve celebrations possible. Behind every smoothly running event is a carefully orchestrated operation that requires skill, teamwork, and meticulous planning. From temporary hires to kitchen crews […]
Surviving Christmas in Hospitality: A guide for Staff
Practical ways to protect your wellbeing and enjoy the festive period Working in hospitality over Christmas is a unique kind of chaos. While guests are soaking up the atmosphere, seasonal menus, and sparkling decorations, the staff are the ones making sure it all runs smoothly. Long hours, constant movement, and high-pressure environments can easily lead […]
Preparing for the Christmas Rush in Hospitality: How to Stay Fully Staffed & Stress-Free
The festive season is the busiest, most fast-paced time of year for hotels, restaurants, bars, event spaces and catering teams. While the Christmas period brings incredible revenue opportunities, it can also create enormous pressure on managers who suddenly find themselves juggling staff shortages, last-minute bookings, unexpected demand, and potentially an overstretched team. At Berkeley Scott, […]
Be Extra Kind to Hospitality Staff This Christmas
The festive season is supposed to be all twinkly lights, family time, and cosy moments… but for a lot of people in hospitality, it’s also the busiest time of the entire year. While many of us are clinking glasses at Christmas dinners or taking time off from work, there are servers, bartenders, hotel staff, cleaners, […]