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Sous Chef

London - Perm

Sous Chef / Senior Sous Chef£48,135 + Tips | Monday–Friday | Straight Shifts | Excellent BenefitsWhat’s on offer?£48,135 salary plus tips23 days’ annual holidayAn additional day off for your birthdayAll bank holidays…

Permanent Marylebone £48k - 52k per year + Tronc + Monday-Friday USD / Year Posted 3 weeks ago

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Role Details

Job Description

Sous Chef / Senior Sous Chef

£48,135 + Tips | Monday–Friday | Straight Shifts | Excellent Benefits

What’s on offer?

£48,135 salary plus tips

23 days’ annual holiday

An additional day off for your birthday

All bank holidays Off

Two weeks closed in August

Closed over Christmas and New Year

All overtime paid

Excellent company benefits

Predominantly Monday to Friday working

Straight shifts

Very occasional Saturday functions (PAID)

We are looking for an ambitious and passionate Sous Chef or Senior Sous Chef to join a fantastic brigade. This is an exciting opportunity for a Sous Chef who is ready to take the next step in their career and work closely alongside the Head Chef and Executive Chef.

The successful Sous Chef will play an important role in supporting the senior kitchen team, helping to lead the brigade and ensuring consistently high standards across the kitchen delivering an unforgettable experience. This is a position for someone who is determined to progress and who wants to build a genuine long-term career with a great company. 

The kitchen focuses on modern European cuisine, combining high-quality ingredients, creativity and contemporary techniques. What makes this opportunity particularly exciting is the chance to collaborate with a selection of inspiring guest Head Chefs, bringing expertise and influences from different styles of global cooking into the kitchen. For a Sous Chef who enjoys learning, developing and being exposed to new ideas and culinary influences, this is a fantastic environment in which to grow.

The successful Sous Chef will play an important role in supporting the senior kitchen team, helping to lead the brigade and ensuring consistently high standards across the kitchen. You will work closely with the Head Chef, Executive Chef and visiting guest chefs, gaining valuable experience while helping to deliver exciting and ambitious food.

This is a position for a Sous Chef who is determined to progress, take responsibility and build a genuine long-term career with a great company. We are looking for someone who wants to develop their leadership skills, contribute ideas and become a key member of a talented and supportive team.

Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites